CHEESEBURGER –
8oz. grilled ground chuck with your choice of pepper jack, American, or cheddar jack mix cheese. $6

STEAK SANDWICH –
New York strip steak served on garlic rubbed hoagie topped with grilled onions. $14

FRENCH DIP –
Smoked beef brisket, caramelized onions, mushrooms, and jack cheese. $7

WESTFORK BBQ BEEF –
Smoked beef brisket, red barbeque sauce and cheddar cheese. $7